American celebrity chef and television host Rachael Ray is well-known for her tasty and approachable recipes. Her Ultimate Meatloaf is one of her most well-known recipes; it’s become a staple in many American families. This classic comfort food is a family favorite that works well for a variety of meal times. A wide variety of palates can enjoy the rich flavor and ease of preparation of Ray’s Ultimate Meatloaf recipe.
Key Takeaways
- Rachael Ray’s Ultimate Meatloaf recipe is a classic comfort food dish that is easy to make and perfect for a family dinner.
- The key ingredients for Rachael Ray’s Ultimate Meatloaf include ground beef, breadcrumbs, eggs, ketchup, Worcestershire sauce, and seasonings.
- To prepare Rachael Ray’s Ultimate Meatloaf, mix the ingredients together, shape into a loaf, and bake until cooked through.
- Tips for making the perfect meatloaf include using lean ground beef, adding plenty of seasonings, and letting the meatloaf rest before slicing.
- Serve Rachael Ray’s Ultimate Meatloaf with mashed potatoes, green beans, and a side of gravy for a classic and satisfying meal.
A few key ingredients & simple cooking methods can be used to create a delicious meatloaf that frequently begs for more eatings. Ingredients for Meatloaf.
* One and a half pounds of beef ground.
* A cup of breadcrumbs.
* Half a cup of finely grated Parmigiano.
* 1/4 cup of ketchup.
* Two ovaries.
* A single tiny onion, chopped fine.
* Two finely chopped garlic cloves.
* One tsp of Worcestershire sauce.
* One teaspoon of dried thyme.
* To taste, add salt and pepper.
* For ketchup, use 1/2 cup. Moist and Flavorful Meatloaf.
This meatloaf is filled with flavor and moistness, guaranteed to become a family favorite, thanks to the simple ingredients that combine. Every occasion is appropriate for the rich, savory flavor that is created by combining ground beef, breadcrumbs, Parmesan cheese, and seasonings. A Delicious Twist.
Worcestershire sauce and ketchup give the beef a hint of sweetness and tang, which goes well with it. A Recipe I Want to Share. Meatloaf so good that people will be clamoring for the recipe can be made with just a few staple ingredients. Simply follow these steps to prepare Rachael Ray’s Ultimate Meatloaf: 1. Start the oven at 375°F. 2. . Ground beef, breadcrumbs, Parmesan cheese, ketchup, eggs, onion, garlic, Worcestershire sauce, thyme, salt, & pepper should all be combined in a big bowl. 3.
Ingredients | Measurements |
---|---|
Ground beef | 1 1/2 pounds |
Bread crumbs | 1 cup |
Egg | 1 |
Milk | 1/4 cup |
Worcestershire sauce | 2 tablespoons |
Ketchup | 1/4 cup |
Onion | 1, chopped |
Salt | 1 teaspoon |
Black pepper | 1/2 teaspoon |
Garlic | 2 cloves, minced |
Parsley | 2 tablespoons, chopped |
Tomato sauce | 1/2 cup |
Brown sugar | 2 tablespoons |
Dijon mustard | 1 tablespoon |
Blend the ingredients until they are thoroughly mixed. 4. . Shape the mixture into a loaf and transfer it to a baking dish. 5. Drizzle the meatloaf with the remaining half cup of ketchup. 6. Bake for one hour, or until the top of the meatloaf is browned and the meatloaf is thoroughly cooked. 6.
Prior to slicing and serving, give the meatloaf ten minutes to rest. A delicious meatloaf that is suitable for any occasion can be easily made with these simple steps. This recipe is a go-to for hectic weeknights or special occasions due to the simplicity of preparation & combination of ingredients. The tender, flavorful meatloaf is guaranteed to please both family and guests. In order to guarantee that your Rachael Ray’s Ultimate Meatloaf turns out flawlessly each and every time, there are a few things you should know and do. Initially, use lean ground beef to prevent too much grease in the final product.
Also, the meatloaf mixture should not be overmixed as this could produce a dense and tough texture. It is crucial to blend the ingredients just until they are well combined in order to guarantee a juicy and soft meatloaf. Before slicing and serving, allow the meatloaf to cool for ten minutes after baking.
This makes for a more flavorful and moist meatloaf by allowing the juices to redistribute throughout the dish. Apart from that, think about putting your own spin on it by varying the toppings or seasonings to make it taste the way you want. Customizing this classic dish is endless, from adding a little heat with some hot sauce to adding bacon to the top of the meatloaf for an extra savory touch. One of the many ways to serve a versatile dish is Rachael Ray’s Ultimate Meatloaf. Green beans and mashed potatoes are a traditional pairing for meatloaf, making for a hearty and filling supper. The green beans bring a burst of color and freshness to the dish, and the creamy mashed potatoes are the ideal foil for the flavorful meatloaf.
An additional choice for a tasty lunch or dinner is to serve the meatloaf as a sandwich on toasted bread with lettuce, tomato, and mayonnaise. The leftovers are also a delicious way to add protein and flavor to your favorite recipes, such as salads or pasta dishes. To make the meatloaf a complete meal, serve it with roasted vegetables or a fresh salad for a wholesome and balanced dinner.
Rachael Ray’s Ultimate Meatloaf is guaranteed to please everyone at the table, regardless of how you serve it. Including New Flavors. Try adding some chopped fresh herbs, such as basil or parsley, for a light and refreshing twist to give your meatloaf a flavor boost. To change the dish’s taste profile, try experimenting with other kinds of cheese, like mozzarella or cheddar.
Better Alternatives. Ground chicken or turkey can be used in place of the beef in this traditional recipe to create a leaner, healthier version. Zest, bell peppers, and carrots are examples of finely chopped veggies that add texture & subtly boost nutrition content. Meeting Nutritional Needs. It is simple to modify this recipe to suit a variety of dietary requirements.
In place of regular breadcrumbs, try using almond flour or gluten-free breadcrumbs for a gluten-free alternative. To accommodate people who are allergic to dairy or eggs, you can also use dairy-free cheese and egg substitutes in this recipe. Finally, Rachael Ray’s Ultimate Meatloaf is a time-tested comfort food recipe that works well for any gathering. You can make a delicious & moist meatloaf that will quickly become a family favorite with basic ingredients and minimal preparation. This adaptable dish will make a big impression on everyone at the table, whether it is eaten as a sandwich or served with mashed potatoes and green beans.
There are plenty of options for putting your own unique twist on this traditional meal, including advice on how to make the ideal meatloaf and ideas for serving and garnishing. Rachael Ray’s Ultimate Meatloaf is a guaranteed hit every time, whether you’re looking for a cozy weeknight meal or a dish to wow guests at your next get-together.